This garden business is crazy-town. I have no idea why we had never planted greens before this year, because apparently greens love our garden. The boys came in with this truckload of kale and chard last week.
And a green bell pepper!
… and more tomatoes and jalapeño peppers!
We ate an insane amount of kale sautéed in olive oil and garlic with lemon juice and parmesan cheese sprinkled on top. Milo ate a fair amount of the kale since he helped pick it! But we gave most of it away to neighbors with little recipe cards attached. And Milo and Oliver had so much fun delivering it! There’s nothing like teaching generosity and thoughtfulness towards neighbors. Don’t you think?
P.s.- Guess who got to wash it all?